And stop and make a flatbread pizza, too. So as we head into the busiest (and also the most fun!) part of the holiday season, stop and enjoy it. Sounds like the makings of a good night right there! Sliced cheese + crackers and a couple BBQ Chicken Flatbread Pizzas. During the holidays, we’ll occasionally do the ‘appetizers-for-dinner’ thing while hanging out with the neighbors. For these BBQ Chicken Flatbread Pizzas, I bumped it up with marinated chicken and 3 types of cheeses…but they’re still super easy to make! You can crate an assembly line of sorts and have a whole row of flatbread pizzas ready to go in no time at all!įlatbread pizzas also make for a great appetizer if you’re visiting with family and friends. We often use Flatout’s pizza crusts with a bit of pesto and shredded mozzarella for an easy dinner. But even during the holidays, I sometimes just don’t want a huge meal. The cold, blustery days of January and February were made for dieting and working out. I get that the holidays are a time to splurge and enjoy some tasty treats. Wondering where to find them near you? Click here for Flatout’s Flatbread Finder! Trust me…I’ve eaten them all! More than once. But Flatout’s Artisan Thin Pizza Crusts are another one of our favorites! For this batch of flatbread pizzas, I used Flatout’s Rustic White flavor, but they also come in Rosemary & Olive Oil and Spicy Italian. We’re huge fans of Flatout’s various flatbreads around here, and we often go with wraps for lunch or dinner. And then these flatbread pizzas are ready to go! (Yes, only 5-6 minutes!) *Sprinkle sprinkle sprinkle* with fresh cilantro. I took several Flatout Artisan Thin Pizza Crusts and topped ’em with barbecue sauce, cooked chicken, cheese and red onions. (Not that I have anything against the pizza coma…I usually end up in one of those on Saturday nights while watching college football!)Īll North Pole jokes aside, these BBQ Chicken Flatbread Pizzas really are quite tasty! And they really are easy. They’re quick and easy to make, and they’re packed with flavor! And these flatbreads won’t leave Santa in a pizza coma afterwards. I suggested that he give these BBQ Chicken Flatbread Pizzas a shot. (Plus, he’ll have plenty of cookies to sample while making his deliveries!) Santa still needs tasty food to keep him going at this busy time of the year, though. He’s got to be in top sleigh-riding form in less than 2 weeks. Santa also mentioned that he’s trying to cut back on sweets right now. Dancer has a mild cold and Rudolph has an issue with his nose, but he anticipates that they’ll be ready to go by the 24th. He said those are way too 2005.) As you can imagine, he’s working 24-hours a day right now getting ready for his Christmas deliveries next week. The big man is way too busy at this time of the year to be chatting away on the phone! (I tried to convince him to get one of those bluetooth ear pieces, but he wouldn’t go for it. Manufactured in a facility that also processes products containing milk.Want to surprise your family with a delicious dinner? Try whipping up a batch of these BBQ Chicken Flatbread Pizzas! Nutrition Facts Serving Size: 48.0 g Servings per Container: 6 EnergyĮnriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Pretzel Crumb: Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Yeast, Soda, Vital Wheat Gluten, Soybean Oil, less than 2% of each of the following: Yeast, Oat Fiber, Sodium Acid Pyrophosphate, Baking Soda, Caramel Color, Dextrose, Salt, Fumaric Acid, Preservatives (Potassium Sorbate and Sodium Propionate), Cellulose Gum, Guar Gum, Xanthan Gum, Maltodextrin, Wheat Protein Isolate, Calcium Sulfate, Enzymes.Ĭontains: wheat and soybeans. Yum! Parmesan cheese with olive tapenade. Easy!įlatout® Thin Crust Flatbreads Heritage Wheat Artisan Pizza. Remove flatbread from grill, add sauce, cheese, pepperoni & peppers. Pre-bake the flatbread on the grill 1-2 mins. Know this is awesome! Crisps up quickly to a delicious wow.įor crispier flatbread, preheat grill to 350 degrees F. Return to oven and bake 3-4 more mins, to a nice brown. Remove.ĭelish-it-up with your favorite toppings. Pre-bake the flatbread on a baking sheet 4-5 mins. It's fast! Preheat oven to 350 degrees F.
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